Submissions

Login or Register to make a submission.

Submission Preparation Checklist

As part of the submission process, authors are required to check off their submission's compliance with all of the following items, and submissions may be returned to authors that do not adhere to these guidelines.
  • The submission has not been previously published, nor is it before another journal for consideration (or an explanation has been provided in Comments to the Editor).
  • The submission file is in OpenOffice, Microsoft Word, or RTF document file format.
  • The manuscript has been prepared according to the Author Guidelines of the Journal of Nutrition Explorations.
  • The text uses a 12-point font and appropriate formatting, and all tables and figures are placed within the text at the appropriate points.
  • The manuscript includes the following sections where applicable: Title, Abstract, Keywords, Introduction, Methods, Results, Discussion, Conclusion, and References.
  • References are written according to the Vancouver citation style, and where available, URLs or DOIs have been provided.
  • The Ethical Statement and Copyright Statement will be uploaded as supplementary files during the submission process.
  • For research involving human participants, ethical clearance from an appropriate ethics committee has been obtained and uploaded where applicable.
  • All authors listed in the manuscript will be entered in the submission metadata during the submission process.

Author Guidelines

Journal of Nutrition Explorations

Manuscripts submitted to the editorial board must not have been previously published and must not be under consideration or review by another publisher. This must be confirmed through an Ethical Statement, which can be downloaded from the Journal of Nutrition Explorations website (please ensure that you have registered and have a username). The Ethical Statement must be uploaded during the online submission process.

Manuscripts intended for publication in the Journal of Nutrition Explorations should be submitted through the following steps:

1. Online Submission

Manuscripts must be submitted through the Online Submission System available on the Journal of Nutrition Explorations website.

2. Registration

Authors who do not yet have an account must register on the journal website by selecting Register.

3. Login

After completing the registration process, authors should log in as Author using the registered username and password.

4. Start a New Submission

After logging into the dashboard, click the New Submission menu to begin submitting a manuscript.

5. Submission Checklist

Authors must review and confirm all submission requirements by checking (✓) each item in the Submission Checklist. Authors may also add comments to the editor if necessary. After completing this step, click Save and Continue.

6. Upload Manuscript File

The next step is uploading the manuscript file. As stated in the submission checklist, acceptable file formats include OpenOffice, Microsoft Word, or RTF.

To upload the manuscript:

  • Click Upload File

  • Select Article Text as the Article Component

  • Upload the manuscript file.

7. Upload Supporting Documents

Authors are required to upload the following supporting documents in the Upload Submission section:

Additional supporting files may also be uploaded if applicable, such as:

  • Ethical clearance

  • Research questionnaire

  • Dataset

  • Research instruments

  • Research materials

  • Research results

  • Transcripts

  • Data analysis files

  • Source texts

  • Other relevant materials

To upload supporting documents:

  • Click Add File

  • Select the appropriate file type such as Research Instrument, Research Materials, Research Results, Transcripts, Data Analysis, Data Set, Source Texts, or Other.

8. Enter Manuscript Metadata

After uploading the manuscript, authors must complete the manuscript metadata, including:

  • Title: Enter the title of the article

  • Abstract: Enter the abstract of the article

  • Keywords: Enter keywords one by one, separated by commas

  • References: Enter the references used in the article using the Vancouver Style

If the manuscript has more than one author, additional authors must be added by clicking Add Contributor. All authors listed in the manuscript must be entered in the system by clicking Add Author. Submissions will not be processed if the author information in the system does not match the authors listed in the manuscript.

After completing the metadata, click Save and Continue.

9. Finish Submission

Finally, click Finish Submission. The corresponding author will automatically receive a Submission Acknowledgement via the registered email address as confirmation of the submission.

10. Contact Information

If authors encounter any problems during the online submission process, please contact the editorial team:

Fahmi Hafid, S.Gz., M.Kes.
WA (+62) 823-3302-5982
Email: jone@poltekkesdepkes-sby.com

Articles

Section default policy

Copyright Notice

All articles published in the Journal of Nutrition Explorations are licensed under the Creative Commons Attribution–ShareAlike License (CC BY-SA 4.0).

Under this license, users are permitted to read, download, copy, distribute, print, search, and link to the full texts of the articles, as well as adapt and build upon the material for any purpose, including commercial use, provided that appropriate credit is given to the original author(s) and the source.

Any derivative works based on the published articles must be distributed under the same Creative Commons Attribution–ShareAlike (CC BY-SA 4.0) license.

Authors who publish with the Journal of Nutrition Explorations retain the copyright of their work. By submitting and publishing their manuscripts in this journal, authors grant the journal the right of first publication.

The Journal of Nutrition Explorations supports the principles of open access, ensuring that all published articles are freely available online without subscription or access fees.

Author Rights

Authors retain the following rights:

  • The right to share and distribute their published article.

  • The right to use the article for academic and educational purposes.

  • The right to deposit the article in institutional or subject repositories.

  • The right to include the article in future books, theses, or other scholarly works.

Licensing Information

All articles are published under the Creative Commons Attribution–ShareAlike 4.0 International License (CC BY-SA 4.0).

More information about this license can be found at:
https://creativecommons.org/licenses/by-sa/4.0/

Privacy Statement

The names and email addresses entered in this journal site will be used exclusively for the stated purposes of this journal and will not be made available for any other purpose or to any other party.