Anggraini, A. K., Christyaningsih, J., & Sari, M. (2025). Acceptability and Nutritional Composition of Dragon Fruit–Moringa–Roselle Velva as a Functional Snack for Stunted Children. Journal of Nutrition Explorations, 3(2), 77–85. https://doi.org/10.36568/jone.v3i2.230